Best New Chefs SeriesAuthor: American Express Productions
15 Aug 2018

Best New Chefs Series

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Past "Best New Chef" winners from all over the U.S. share their passion for food at the Food & Wine Classic in Aspen. Cathal Armstrong (Restaurant Eve) offers his take on sustainable agriculture. Christopher Lee (Striped Bass) shares what he typically makes for dinner at home (hint: it involves a cartoon character). Tom Colicchio (of "Top Chef" fame) talks about what it takes to become a real chef. And Mary Dumont (Dunaway Restaurant, NH) heralds the joys of cooking with fresh ingredients from the garden outside her kitchen door. This and much more are included in this series of eight podcasts, brought to you by Food & Wine® Magazine and American Express.

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    Episode 7: Mary Dumont

    Interview with Mary Dumont

  • Posted on 27 Jun 2007

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    Episode 6: Maria Helm Sinskey

    Interview with Maria Helm Sinskey

  • Posted on 20 Jun 2007

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    Episode 5: Lachlan Mackinnon-Patterson

    Interview with Chef Lachlan Mackinnon-Patterson

  • Posted on 13 Jun 2007

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    Episode 4: Douglas Keane

    Interview with Douglas Keane

  • Posted on 06 Jun 2007

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    Episode 3: Tom Colicchio

    Interview with Chef Tom Colicchio

  • Posted on 30 May 2007

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