GrapeRadio – Wine Talk ShowAuthor: GrapeRadio – Wine Talk Show
21 Nov 2017

GrapeRadio – Wine Talk Show

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Where an enthusiasm for wine gets personal

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    Pairing Wine with Cheese – Myth or Reality?

    Apparently, ‘all roads lead to cheese,’ at least it did so for identical twins, Michael and Charlie Kalish. Michael Kalish began his food career in commercial beekeeping in Santa Barbara County and got his first taste of wine and cheese while working for a cheese shop and joining a wine crush in Healdsburg, California. He […]

  • Posted on 26 Sep 2017

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    Wineries of the Sonoma Coast – Chamboulé

    Almost inexplicably, wine people will try to compare the qualities of California pinot noir with that of Burgundy. It seems innocent enough to refer to a pinot from the New World as “Burgundian,” however the two regions are literally world’s apart, and comparisons are always wanting. And yet, there are innumerable winemakers, nee vignerons, attempting […]

  • Posted on 29 Aug 2017

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    The Renaissance of Spirits – Absinthe

    Getting back to our occasional focus on spirits, we now take a look at absinthe, an anise-flavored spirit derived from botanicals, together with green anise, sweet fennel, and other medicinal and culinary herbs. Absinthe traditionally has a natural green color and is commonly referred to in historical literature as “la fée verte” (the green fairy). […]

  • Posted on 12 Jun 2017

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    The Wines of Oregon – with Vincent Wine Company

    After years of apprenticing in wineries in Oregon and California, owner/winemaker Vincent Fritzsche launched Vincent Wine Company in 2009 to make Pinot Noir in Oregon’s Willamette Valley, adding Chardonnay and Pinot Blanc soon thereafter. Vincent intends to be all about low-input wine making, working with several sustainably-farmed vineyards around the Willamette Valley to produce small […]

  • Posted on 09 May 2017

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    2016 World of Pinot Noir Seminar – The Wines of Maison Joseph Drouhin

    Founded in Beaune in 1880, Joseph Drouhin was an enterprising young man who came from the Chablis region at the age of 22, and settled in Beaune. His son Maurice succeeded him and began to establish a vineyard domaine for the House, purchasing land in some outstanding appellations such as Clos des Mouches and Clos […]

  • Posted on 21 Feb 2017

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